Show details
Important Ticket Information
TICKETS ARE FINAL SALE
Located downstairs at Biagios Italian Kitchen at 1394 Richmond Rd
Convenience fee of $3.75 plus tax per ticket applies.
Located downstairs at Biagios Italian Kitchen at 1394 Richmond Rd
Convenience fee of $3.75 plus tax per ticket applies.
Online reservations are not available for this show at this time.
Friday, November 1, 2024 - 8:30 PM
With big ass hair, Adrienne Fish has been making her mark on Canada’s comedy scene. Based in Toronto, Adrienne has recorded four performances for national television, including an appearance at Montreal's Just For Laughs Festival as part of Canada's Homegrown Comics, airing on the Comedy Network and CraveTV. She has appeared on Season 2 of CTV's Roast Battle Canada and is regularly featured across North America on Sirius XM radio. An award-winning comedian, Adrienne earned COCA Comedian of The Year honors in 2019 as the top comedian for Canadian colleges and Universities and was nominated for two Canadian Comedy Awards including Breakout Artist of the Year. She's loud, she's playful and she's also really cool, man
Uncensored shows. Discretion advised.
Amer Rez
Middle
Lewis Hill
Host
Uncensored shows. Discretion advised.
Additional Information
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Includes a 2 course dinner and the show. Dinner is upstairs in the Biagios dining room followed by the show downstairs in the Yuk Yuks Comedy Club. Arrival time for dinner is at 2 hours before show time. DINNER MENU CHOICE OF APPETIZER Soup of the Day Chef's Daily Creation or Insalata Mista Mixed Greens, Cherry Tomatoes, Cucumbers, Red Onions, Balsamic Vinaigrette CHOICE OF MAIN COURSE Lasagna Beef, Veal, Pork, Tomato Meat Sauce, House Made Noodles, Mozzarella Cheese, Garlic Bread or Chicken Alfredo Fettuccine, Grilled Chicken, Parmesan, Alfredo Cream Sauce or Chicken or Eggplant Parmesan Linguine, Tomato Sauce, Mozzarella Cheese, Italian Breading or Pepperoni Pizza Tomato Sauce, Pepperoni, Mozzarella Cheese or or Margherita Pizza Tomato Sauce, Fresh Basil Leaves, Fior Di Latte Cheese |
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Please contact the club at 343-575-7178 for information. |