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Ottawa West 343-575-7178

John Mostyn

Friday, Sep 6, 2024

 Show details
Important Ticket Information

PURCHASE TICKETS BELOW.
Located downstairs at Biagios Italian Kitchen at 1394 Richmond Rd

Convenience fee of $3.75 plus tax per ticket applies.

Fri, Sep 6, 2024 - 8:30 PM
John Mostyn
Friday, September 6, 2024 - 8:30 PM
$22.13 plus tax
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John Mostyn is a Toronto based comedian hailing originally from Glasgow, Scotland. Since moving to Canada, he has quickly emerged himself as one of the most exciting and popular performers in the city. John's storytelling and quickwitted fish-out of-water humour has had him likened to other Scottish comedy legends; Billy Connolly and Kevin Bridges. A charming, friendly, and hilarious stand up, he is always a crowd favourite. 

John was recently featured in Interrobang's top ten up-and-coming comedians to watch in Canada.

His debut album ,'Scottish C*nt', was released in 2022 via Cottage Country Digital, went straight to #1 on the ITunes chart, and was received to great critical acclaim. The Interrobang listed it as #1 Comedy Album in Canada 2022, and legendary comedy reviewer, Glen Sumi, called it his #2 Canadian comedy album of the year.

John has opened up for comedy heavyweights such as Russell Howard, James Adomian, Josh Gondelman, River Butcher, Randy Feltface, Amy Miller, and Matt Braunger.

He has  performed at Just For Laughs Toronto, Edinburgh Fringe Festival, Cottage Comedy Festival, Brantford Comedy Festival, Toronto Sketchfest, Montreal Sketchfest, the United Comedy Festival and more.

In 2016 he won the 'Mark Breslin Award for Stand up Comedian of the Year'.

John performs nightly in Toronto and regularly performs across Canada and the United States.
Uncensored shows. Discretion advised.
Jeffrey Davis
Middle
Chad Noonan
Middle
Uncensored shows. Discretion advised.

Additional Information


DINNER & SHOW PACKAGE
Includes a 2 course dinner and the show.

Dinner is upstairs in the Biagios dining room followed by the show downstairs in the Yuk Yuks Comedy Club.
Arrival time for dinner is at 2 hours before show time. 

DINNER MENU

CHOICE OF APPETIZER

Soup of the Day
Chef's Daily Creation

or

Insalata Mista
Mixed Greens, Cherry Tomatoes, Cucumbers, Red Onions, Balsamic Vinaigrette

CHOICE OF MAIN COURSE

Lasagna
Beef, Veal, Pork, Tomato Meat Sauce, House Made Noodles, Mozzarella Cheese, Garlic Bread

or

Chicken Alfredo
Fettuccine, Grilled Chicken, Parmesan, Alfredo Cream Sauce

or

Chicken or Eggplant Parmesan
Linguine, Tomato Sauce, Mozzarella Cheese, Italian Breading

or

Pepperoni Pizza
Tomato Sauce, Pepperoni, Mozzarella Cheese or

or

Margherita Pizza
Tomato Sauce, Fresh Basil Leaves, Fior Di Latte Cheese

Please contact the club at 343-575-7178 for information.