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Edmonton 780-481-9857

Nurses Night Out

Saturday, Oct 19, 2024

 Show details
Important Ticket Information

Purchase tickets below. Convenience fee of $3.75 plus tax per ticket applies.
Please arrive at least 60-30 minutes prior to showtime to ensure you are checked in before the show.
MUST BE 18 OR OLDER TO ATTEND!

Minors are not allowed on premises. Valid government issued photo ID is required.

EMAIL TICKETS@YUKYUKS.COM FOR CHANGES TO YOUR TICKET ORDER
ACTS ARE SUBJECT TO CHANGE WITHOUT NOTICE.

Online reservations are not available for this show at this time.

Sat, Oct 19, 2024 - 7:00 PM
Special Show
Nurses Night Out
Saturday, October 19, 2024 - 7:00 PM
Special Show
$41.25 plus tax
Online Reservations Ended
Nurse's Night Out is a world-wide comedy tour featuring one of the funniest Nurses in the country!

Army Veteran and Neonatal ICU Nurse, Greg "G" Williams is expertly trained to save a life or kill a crowd with laughter. Greg became a Nurse in 1998, started comedy in 2007 and has toured, headlining nationally and internationally.

He created "Nurse's Night Out" in 2013 in San Jose, CA., as a tour dedicated to our hero's in the medical field. Whether you’re in the medical field or not, you'll enjoy the best medicine there is... Laughter!

Greg has shared the stage with such greats comedy as Taylor Tomlinson, Bruce-Bruce, Brad Williams, Vir Das, and Sammy Obied, to name a few.

So request the night off and make sure you don't miss seeing one of the fastest growing comedians in the game today. Shows sell out fast, so snag your tickets online now!
Uncensored shows. Discretion advised.
Uncensored shows. Discretion advised.

Additional Information


Book your holiday party at Yuk Yuk’s & enjoy a full night of entertainment!

Enjoy our Dinner & Show package featuring a 3-course plated meal including starter salad,
choice of entrée & dessert.

Don’t feel like dinner? Just come and enjoy the show! We have table service offering appetizers,
pizzas and drinks.

To ensure availability, groups are encouraged to book in advance.
Tickets are non-refundable. Payments must be provided in order to reserve tickets.
Dinner orders must be booked by 12pm Wednesday the week of the show.

STARTER
Garden salad with house dressing
Warm buns and butter

MAIN COURSE
SLOW ROASTED ALBERTA PRIME RIB
7oz. Prime rib served with Yorkshire pudding, au jus, chef’s choice of potato and steamed vegetables.

HERB & CREAM CHEESE STUFFED CHICKEN 
8oz. Chicken breat stuffed with herb & garlic cream cheese, topped with mushroom sauce, chef’s choice of potato and steamed vegetables.

ATLANTIC SALMON
7oz. Pan seared salmon fillet served with orange basil cream sauce, chef’s choice of potato and steamed vegetables Vegetarian or vegan options available upon request.

DESSERT
NEW YORK CHEESECAKE
Served with berry compote