Show details
Important Ticket Information
Purchase tickets below. Convenience fee of $2.75 plus tax per ticket applies.
Please arrive at least 60-30 minutes prior to showtime to ensure you are checked in before the show.
MUST BE 18 OR OLDER TO ATTEND! Minors are not allowed on premises. Valid government issued photo ID is required.
EMAIL TICKETS@YUKYUKS.COM FOR CHANGES TO YOUR TICKET ORDER
ACTS ARE SUBJECT TO CHANGE WITHOUT NOTICE.
Please arrive at least 60-30 minutes prior to showtime to ensure you are checked in before the show.
MUST BE 18 OR OLDER TO ATTEND! Minors are not allowed on premises. Valid government issued photo ID is required.
EMAIL TICKETS@YUKYUKS.COM FOR CHANGES TO YOUR TICKET ORDER
ACTS ARE SUBJECT TO CHANGE WITHOUT NOTICE.
Online reservations are not available for this show at this time.
Saturday, August 27, 2022 - 7:30 PM
Over the past 25 years Kerry Unger has established himself as one of Canada’s top comedy acts. His likability has won the approval of audiences across North America, while his originality has won the respect of his peers. His stand up is relevant and accessible to all. In addition to being funny, Kerry is also ruggedly handsome, and at six foot three is able to reach things most other comics can only dream of.
Kerry currently resides on Gabriola Island He is a pisces who enjoys reading, long walks, and world travel. Aside from comedy, Kerry is a published cartoonist, and a singer/ songwriter.
Kerry currently resides on Gabriola Island He is a pisces who enjoys reading, long walks, and world travel. Aside from comedy, Kerry is a published cartoonist, and a singer/ songwriter.
Uncensored shows. Discretion advised.

Celeste Lampa
Middle

Kevin Stobo
MC
Uncensored shows. Discretion advised.
Additional Information
- AVAILABLE FOR PARTIES OF 6 OR MORE -per person; includes a 3 course dinner, the show, taxes, gratuities and preferred seating. Arrival time for dinner is at 6 pm. Dinner orders must be booked by 12pm Wednesday the week of the show. For more information call 780-481-9857. DINNER MENU STARTER Garden salad with house dressing Warm buns and butter CHOICE OF MAIN COURSE SLOW ROASTED ALBERTA PRIME RIB 6oz. Prime rib served with Yorkshire pudding, au jus, chef’s choice of potato and steamed vegetables. ATLANTIC SALMON 7oz. Pan seared salmon fillet served with orange basil cream sauce, chef’s choice of potato and steamed vegetables. Vegetarian or vegan options available upon request. DESSERT NEW YORK CHEESECAKE Served with berry compote |
For group inquiries, call 780-481-9857 |